Green Week: A Little Sustenance

A simple bouquet from a newly found flower shop.  A little treasure to enjoy for a few days or more.

A simple supper from last night: angel hair with broccoli, asparagus, garlic. 

Sprinkled with Parmesan.

Drizzled with oil. 

Served with a side of laughter. 

Thank you, Emily, for a fanciful Green Week.  

Comments

[ellen kelley]

Yum! The greens here are so warming..at least to me.

[eva]

the first photo is pure magic. it could easily be a monochorme modern painting of the kind that makes people cry with happiness and sadness at the same time. like the paintings of mark rothko.

[jackie]

Your green photos are really nice this time of year! And your pineapple upside down cake - *giggling* - but where was the picture of the mound of blackened stuff in the oven??

[Chris]

They not only looked good, but they were quite tasty as well. I am referring of course to the pasta dish, not the flowers.

There was the matter of the blueberry cobbler with the extra dose of rosewater, but I won't mention that.

[Mary Smith]

Love that first photo! Great green!

[leslie]

loved your green week.
and now i want to make angel hair with asparagus and broccoli for dinner!!!